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100% premium malt
grown by sea breeze from Denmark,
offering a smoother taste
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By germinating soft malt grown with sea breeze blown
from the North Atlantic Ocean all year long 24 hours more,
its soft foam and taste were maximized.
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Double aging process
once at 7°C and twice at -1.5°C
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The first aging is performed at 7°C for soft taste and
the second aging at -1.5°C for stronger carbonation.
The result is a perfect balance of softness and
intenseness achieved with the optimal temperature
found through many tests.
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Amber Bottle,
the first of its kind in Korea
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The golden amber bottle adorned with a quality signature
shape as if carefully carved by a master craftsman
completes the beer's quality and taste.
