Experience the subtle harmony of tart green plums and
white wine with the new Jinro Maehwasoo White in November 2022.
Green plum extracts and white wine are blended at the optimal ratio.
This light, 12% alcoholic beverage subdues sweet flavors while enhancing the tartness of white wine and green plums.
On the day Maehwasoo blooms,
the sweetness blossoms into elegance.
Smooth, clean taste thanks to “Low Temperature Freeze Filtration”!
At an alcohol volume of 12%, which allows you to casually enjoy the flavor
and sweetness of plums, and the attractive and trendy design of plum blossoms,
you can enjoy it sweetly anytime, anywhere.
Sweet Story about Plum
Rich with vitamins, plums improve blood circulation and keep your skin firm. It also contains pyruvate, which has a detoxification effect that is
beneficial to the liver.
Its weak alkalinity can also improve your constitution. Containing organic acids such
as citric acid and malic acid, green plums also relieve fatigue.
Maturing and Cold Filtration of Premium Quality Green Plum
Jinro Maehwasoo is made using plum concentrate that is frozen and filtered
at a low temperature to create a clean, smooth flavor.
Jinro Maehwasoo can be enjoyed by anyone who prefers liquor with a low
alcohol content as it is easy to drink with a subtle flavor.