Widely known for producing a single variety of Cabernet Sauvignon, Silver Oak was founded in 1972 by Justin Meyer from the Christian Brothers Winery and his partner, oil tycoon Ray Duncan. Recognized for its authentic taste and aroma with a rich characteristics of American oak, it is one of the finest wines in New York. Due to a limited supply, only a small quantity is supplied to premium restaurants in New York and San Francisco each year and preordered before the date of release.